China Yeast Industry Report,2014-2017
  • June 2014
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During 2004-2013, China saw a continuous rise in yeast output, with a CAGR of 10.7%. Yeast is used mainly in bakery food, wine brewage, feed and other fields.

Given the fact that the demand for bakery food, wine brewing and feed continues to grow, we project that in 2014-2017 the demand for yeast from the said industries will present a steady growth. Additionally, as people pay much more attention to food safety, Yeast extracts will become the driving force in raising the yeast demand. However, restricted by the raw material supply, China's yeast output will grow by a small margin, with an estimated CAGR of around 4%.

Like the global market, China's yeast industry is dominated by oligarch companies, such as Angel Yeast, AB Mauri, Lesaffre and Biosunkeen. And the total capacity of the four yeast manufacturers accounted for more than 80% of the national total in China. As of May 2014, Angel Yeast had a capacity of 160 kt of Yeast and 41 kt of yeast extract, making it the largest supplier in China. AB MAURI owned a capacity of more than 50 kt of yeast in China, LESAFFRE close to 30kt of yeast and Biosunkeen approximately 20kt.

In China, molasses is used as the main raw materials to produce yeast. Between 2008 and 2013, the output of molasses in China approximated 4 million tons. But at present, molasses is primarily used to produce alcohol, as yeast manufacturers are limited, to a greater or lesser degree, by raw materials. To break this barrier, some enterprises, based on their own industry characteristics, use other raw materials as culture medium. For example, Biosunkeen chooses sweet potato sugar waste to produce yeast.   

China Yeast Industry Report, 2014-2017 highlights the followings:
20120114.gifSupply and demand, competitive landscape, import & export, development prospects, etc of Chinese yeast industry;
20120114.gifRaw material supply, the demand from downstream sectors of Chinese yeast industry;
20120114.gifOperation, yeast business, etc of nine global and Chinese yeast companies.



1 Overview of Yeast Industry
1.1 Brief Introduction
1.2 Main Yeast Products in China
1.3 Production Cost Structure

2. Development of Yeast Industry in China
2.1 Output
2.2 Competitive Environment
2.3 Development Prospect

3. Import and Export of Yeast in China
3.1 Active Yeast
3.2 Non-active Yeast

4. Supply of Yeast Raw Materials and Downstream Sectors in China
4.1 Supply of Raw Materials
4.2 Downstream Sectors
4.2.1 Bakery Food
4.2.2 Beer Brewage
4.2.3 Feed Processing
4.2.4 Yeast Extracts

5. Key Companies
5.1 AB Mauri
5.1.1 Profile
5.1.2 Operation
5.1.3 Business in China
5.1.4 Subsidiaries in China
5.2 Lesaffre
5.2.1 Profile
5.2.2 Operation
5.2.3 R&D
5.2.4 Business in China
5.3 Angel Yeast 
5.3.1 Profile
5.3.2 Operation
5.3.3 Revenue Structure
5.3.4 Gross Margin
5.3.5 Yeast Business
5.3.6 Major Customers
5.3.7 Main Subsidiaries
5.4 Guangdong Jiangmen Center for Biotechnology Development Co., Ltd.
5.4.1 Profile
5.4.2 Operation
5.4.3 Yeast Business
5.4.4 R&D
5.5 Biosunkeen
5.5.1 Profile
5.5.2 Operation
5.6 Xiwang Yeast
5.6.1 Profile
5.6.2 Operation
5.7 Tailong Food
5.7.1 Profile
5.7.2 Operation
5.8 Jiuding Yeast
5.8.1 Profile
5.8.2 Operation
5.9 Ziying Biotechnology
5.9.1 Profile
5.9.2 Operation

6 Forecast and Outlook
6.1 Competition Pattern
6.2 Supply of Raw Materials
6.3 Yeast Demand
6.4 Yeast Production
6.4.1 Capacity
6.4.2 Output
Application Scope of Yeast and Derivatives
Consumption Ratio of Various Yeasts in China
Main Applications of Yeast Extract
Production Cost Structure of Yeast
Yeast Output in China, 2004-2013
Profile of World’s Leading Yeast Manufacturers
Main Yeast Manufacturers in China and Their Capacities as of 2013
Per Capita Bread Consumption in China, Germany, etc.
Market Capacity Forecast of Yeast in China
Import Volume and Import Value of Active Yeast in China, 2010-2014
Top 10 Import Sources of Active Yeast in China and Proportions by Import Volume, 2013
Export Volume and Export Value of Active Yeast in China, 2010-2014
Top 10 Export Destinations of Active Yeast in China and Proportions by Export Volume, 2013
Average Import/Export Price of Active Yeast in China, 2010-2014
Import Volume and Import Value of Non-active Yeast in China, 2010-2014
Top 10 Import Sources of Non-active Yeast in China and Proportions by Import Volume, 2013
Export Volume and Export Value of Non-active Yeast in China, 2010-2014
Top 10 Export Destinations of Active Yeast in China and Proportions by Export Volume, 2013
Average Import/Export Price of Non-active Yeast in China, 2010-2014
Output of Sugar in China, 2005/06-2013/14
Output of Molasses in China, 2005-2014
Per Capita Annual Cake Consumption Expenditure of Urban Chinese, 2001-2012
Number and Gross Margin of Cake and Bread Makers in China, 2004-2014
Output and Sales of Beer in China, 2004-2014
Output of Feed in China, 2005-2013
Product Structure of Major Yeast Source Bio-feeds in China, 2011-2012
Revenue and Net Income of ABF, FY2008-FY2014
Revenue and Net Income of ABF’s Ingredients Segment, FY2008-FY2014
Yeast Capacity of AB Mauri’s Subsidiaries in China
Selected Financial Data of Meishan Mauri, 2007-2009
Selected Financial Data of Harbin Mauri, 2007-2009
Selected Financial Data of Hebei Mauri, 2007-2009
Selected Financial Data of Yantai Mauri, 2007-2008
Selected Financial Data of Xinjiang Mauri, 2007-2009
Revenue and Net Income of Angel Yeast, 2008-2014
Operating Revenue Structure of Angel Yeast by Region, 2008-2013
Revenue of Angel Yeast by Region, 2008-2013
Operating Revenue Structure of Angel Yeast by Sector, 2008-2013
Revenue of Angel Yeast by Sector, 2008-2013
Integrated Gross Margin of Angel Yeast, 2008-2013
Gross Margin of Angel Yeast by Region, 2008-2013
Gross Margin of Angel Yeast by Sector, 2008-2013
Yeast Capacity of Angel Yeast, 2006-2013
Revenue Percentage of Yeast-related Products of Angel Yeast, 2009-2013
Angel Yeast’s Revenue from Top 5 Customers and % of Total Revenue, 2008-2013
Revenue of Angel Binzhou, 2007-2013
Revenue, Net Income and Gross Margin of Chifeng Angel, 2007-2013
Revenue and Net Income of Guangdong Jiangmen Center for Biotechnology Development, 2009-2013 
Key Yeast Brands and Products of Guangdong Jiangmen Center for Biotechnology Development
Main Products and Production Capacity of Biosunkeen
Main Products and Brands of Xiwang Yeast 
Selected Financial Data of Tailong Food, 2007-2009
Key Yeast Brands and Products of Tailong Food
Key Yeast Brands and Products of Jiuding Yeast
Selected Financial Data of Ziying Biotechnology, 2007-2008
Yeast Output of China, 2012-2017E

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