portal
  Home About us Reports Charts News Custom Company Scan  
Report
*
Title Content
 

Tel: 0086-10-82600828, 82600893
Fax: 0086-10-82601570
Email:




Food&Beverage
Food&Beverage
Food&Beverage
  Index>>Consumer Goods>>Food&Beverage

China and Japan Soy Bean Polysaccharides Market Report, 2007-2008

Published: Nov/2008

Hard Copy  USD $1,100 $770
Pages:36 Electronic(PDF)  USD $1,200 $840
Report Code: EB001 Enterprisewide  USD $1,800 $1,260
Price (Chinese Version + English Version)  USD $1,700 $1,190

Soybean polysaccharide is also called (water) soluble soybean dietary fiber, a powdered polysaccharide, which is extracted and refined from soybean. It is composed of many numerators of galactose, arabinose, galacturonic acid, rhamnose, mycose, lylose and glucose etc.
China mainly relies on import Soybean polysaccharide from Japan and South Korea.

Output Forecast of Soybean Polysaccharides Manufacturers in China, 2008

2008111201.gif
Source: ResearchInChina

By the end of July 2008, The companies in china has developed soybean polysaccharides including Want Want, Yanjing Beer,  Yili Industrial Group and Mengniu Group, In view of the current competition in china dairy industry, manufacturers are all focus on product innovations, thus provide a great market potential for soybean polysaccharides.

Based on the information from China Food Additives & Ingredients Association, this report makes an in-depth analysis of the status quo and further development of China soybean polysaccharides market as well as key manufacturers.

1. Overview of Soybean polysaccharides 
1.1 Definition
1.2 Classification
1.3 Technology
1.3.1 Quality Standard 
1.3.2 Sanitation Standard 
1.3.3 Features  
1.4 Function
1.5 Production Equipments
1.5.1 Application and Process of Bean Dregs
1.5.2 Process of Water Soluble Soybean Polysaccharides

2. Global Soybean Polysaccharides Market Development
2.1 Global Market 
2.2 Japanese Market 

3. China Soybean Polysaccharides Market
3.1 Output and forecast
3.2 Price
3.3 Supply and Demand
3.3.1 Lactobacillus Beverage
3.3.2 Plant Protein Beverage
3.3.3 Functional Beverage
3.3.4 Instant Noodles 

4. Key Manufacturers 
4.1 Weibo Food Co., Ltd.
4.1.1 Company Profile
4.1.2 Products
4.1.3 Operation
4.2 Guangzhou Soyafiber Biological Industry Co., Ltd. 
4.2.1 Company Profile
4.2.2 Products
4.3 Jinan Dexin Weiye Biological Technology Co., Ltd.
4.3.1 Company Profile
4.3.2 Products
4.3.3 Operation
4.4 VANKEM Food Chemicals Co., Ltd
4.4.1 Company Profile
4.4.2 Products
4.4.3 Operation
4.5 Shanghai Biotech Vegetables Protein Co., Ltd.
4.5.1 Company Profile
4.5.2 Products
4.5.3 Operation
4.6 Shandong Wonderful Industrial Group
4.6.1 Company Profile
4.6.2 Products
4.6.3 Operation
4.7 Fuji Oil Co., Ltd.
4.7.1 Company Profile
4.7.2 Products
4.7.3 Operation
4.7.4 R&D
4.7.5 Production
4.7.6 Operation
4.7.7 Marketing Channels 
4.8 SANBEST Co., Ltd.
4.8.1 Company Profile
4.8.2 Products

5. Development Trend
5.1 SWOT Analysis
5.2 Investment Analysis
Molecular Formula of Soybean Polysaccharides
Quality Standard of Soybean Polysaccharides
Sanitation Standard of Soybean Polysaccharides
Demand for Thickening Agent in Japan
Production Schedule of Soybean Polysaccharides Manufacturers 
Output Forecast of Soybean Polysaccharides in 2008
Market Scale Forecast of Soybean Polysaccharides, 2007-2010
Dosage of Soybean Polysaccharides in Dairy 
Lactobacillus Beverage Output, 2005-2008
Sales of Yakult in China, 2006-2008
Market Shares Distribution of Plant Protein Beverage Manufacturers in 2007
Functional Beverage Output Value, 2005-2008
Output of Instant Noodles, 2005-2008
Sales Revenue of Weibo Food Co., Ltd., 2005-2007
Soybean Polysaccharides Index of Guangzhou Soyafiber Biological Industry Co., Ltd.
Profit of VANKEM Food Chemicals Co., Ltd., 2005-2007
Total Assets and Sales Revenue of Shandong Wonderful Industrial Group, 2004-2007
Sales Revenue of Fuji Oil Co., Ltd., 2004-2009
Gross Profits and Net Profits of Fuji Oil Co., Ltd., 2004-2009
R & D Development of Soybean Polysaccharides
Sales Revenue of Fuji Oil Co., Ltd. According to Products, 2005-2008

China Food and Beverage Industry Report, 2009-2010

The food and beverage industry consists of three sub-industries: food processing, food manufacturing and beverage manufacturing. The whole food and beverage industry developed slowly in H1 2009, but a...

Company Study of Angel Yeast Co., Ltd, 2009-2010

Yeast is mainly applied for food ferment, seasonings and feedstuff additive. It is estimated that, in 2009, China’s yeast market capacity was about 367-443 kilotons while the output of yeast was 200 k...

China Drinking Water Industry Report, 2009-2010

According to statistics, more than 300 million people do not have safe drinking water in Chinese rural areas, of which the drinking water of 190 million people contains over-standard harmful substance...

Company Study of Dalian Tianbao Green Foods, 2009

The report divides three parts. The first part introduces company profile like background and shareholders; the second part elaborates its operation during 2007-2009 such as the revenue by industry, m...

China Food and Beverage Industry Report, 2009

In the first half of 2009, China food industrial enterprises above designated size (i.e. all state-owned enterprises and those non-state-owned enterprises with an annual sales income over 5 million yu...

China Listed Liquor Companies Report, 2008

According to statistics of China National Association For Liquor and Sprits Circulation, China now has more than 18,000 liquor companies, of which 1,160 companies are up-scale enterprises (annual sale...

Beijing Packaged Drinking Water Market Investment Report, 2009

The total water consumption of Beijing reached 3.48 billion cubic meters in 2007. Because of Olympic Games, the consumption increased by 1.2 billion cubic meters to 3.6 billion cubic meters in 2008. O...

Company Study of Angel Yeast Co., Ltd, 2009

Yeast is mainly applied for food ferment, seasonings and feedstuff additive. In China, the market capacity is about 250,000 tons annually, while the output is only about 90,000-100,000 tons per year, ...

China Apple Juice Concentrate Industry Report, 2008-2009

Apple juice approximately accounts for 20% juice market share; and the annual trade volume hits 1.5 million tons. The compound growth rate of demand for apple juice concentrate was 6.06% during 1997-2...

China Drinking Water Market Report, 2008-2009 (Updated Version)

With the improvement of living standard, the output and sales of drinking water have increased sharply in China and the market will maintain a growth at 15% in the next 5-10 years. The drinking wate...

China Milk Market Report, 2008-2009

In the year of 1985, China produced 2.50 million tons milk and 2.89 million tons milk kinds; while in the year of 2007, China produced 35.25 million tons milk and 36.33 million tons milk kinds, with t...

China and Japan Soy Bean Polysaccharides Market Report, 2007-2008

Soybean polysaccharide is also called (water) soluble soybean dietary fiber, a powdered polysaccharide, which is extracted and refined from soybean. It is composed of many numerators of galactose, ara...

Company Report of Angel Yeast Co., Ltd (Second Edition)

Yeast plants number in china has increased to 30 in 2008 from 18 in 2006, production capacity of Angel, Mauri and Lesaffre together accounts for above 80% of the whole industry, and the concentration ...

China Food and Beverage Industry Report, 2008

During Jan-May 2008, the revenue growth rate of China food & beverage industry increased 8.34 points to 37.56% compared to the same period in 2007,recording the highest in recent years; However, t...

China Drinking Water Market Report, 2008-2009

Healthy drinking water has become the world's scarce resource. In China, water quality-induced water shortage is serious. With the improvement of people's living standards, sales of drinking water hav...

Investment Report of China Food and Beverage Industry, 2000-2008

The report makes an in-depth analysis on all investment projects financed by 45 listed companies in China's food and beverage industry, and makes a summary on investment trend of China's food and beve...

China Apple Juice Concentrate Industry Report,2008

In recent years, fruit juice consumption has increased by 10% annually in the developed countries, leading to a continuous rise in demand for apple juice concentrate in international market. At the sa...

China Green Food Industry Report, 2008

The report expounds on the general situation of China green food industry and also analysizes the development status, the existing problems, the market development, the market demand of China's green ...

2005-2010 www.researchinchina.com All Rights Reserved