Average Price of Food in 50 Cities, December 21-30, 2009

Date:2010-01-11     Source:国家统计局liaoyan  Text Size:
Items Specification Level Units Current Price (yuan) Price Change over Previous Period ±Rate (%)
(yuan)
Rice Japonica Rice Kg 4.12 0.04 1
Flour Strong Flour Kg 3.94 0.01 0.3
Flour Standard Wheat Kg 3.3 0.02 0.6
Soy Products Bean Curd Kg 3.43 0.01 0.3
Peanut Oil Pressing I 5L in Barrel Bulk 94.15 0.61 0.7
Soya Bean Oil 5L in Barrel Bulk 5L in Barrel Bulk 49.79 0.4 0.8
Rapeseed Oil Grade I in Bulk  Kg 10.61 0.13 1.2
Pork Rump Kg 20.78 0.06 0.3
Pork Belly Meat Kg 19.82 0.13 0.7
Beef Leg Kg 35.03 0.18 0.5
Mutton Leg Kg 34.74 0.33 1
Chickens Frozen Fresh Chicken Kg 14.67 -0.1 -0.7
Chickens Breast Kg 17.72 -0.01 -0.1
Ducks Frozen Fresh Duck Kg 14.52 -0.03 -0.2
Eggs Fresh Eggs in Bulk Kg 7.83 0.01 0.1
Live Carps   Kg 10.86 0.06 0.6
Live Grass Carp   Kg 13.06 0.03 0.2
Hairtails   Kg 18.25 0.5 2.8
Chinese Cabbages   Kg 1.95 0.08 4.3
Rapes   Kg 4.94 0.17 3.6
Celeries   Kg 4.4 0.07 1.6
Cucumbers   Kg 5.66 -0.37 -6.1
Tomatoes   Kg 5.64 -0.1 -1.7
Kidney Beans   Kg 8.03 -0.19 -2.3
Potatoes   Kg 3.1 0.05 1.6
Apples Fuji Apple Kg 7.64 0.1 1.3
Bananas Domestic Products Kg 3.75 0.03 0.8
Pasteurized Milk Approximately 250g Bag 1.69 0.01 0.6
Tetra Pak Milk  Approximately 500g  Bag 3.62 -0.01 -0.3

Note:Previous period was December 11-20.


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